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    The Sage Apron - Cozy Scratch Recipes

    We feature seasonal scratch recipes for cooking, baking and drink making!

    We're committed to bringing restaurant quality recipes home to your kitchen. We focus on made-from-scratch recipes using whole ingredients with tried and true techniques.

    For The Holidays...

    Check out all of our favorite recipes for sharing with friends and family for your holiday gatherings.

    • A plate stacked with mini mushroom pies and fresh thyme sprigs
      Mini Mushroom Pies with Thyme
    • A wooden board with whipped ricotta crostini with honey, thyme and walnuts.
      Whipped Ricotta Crostini with Walnuts & Salted Honey
    • A close up image of rosemary candied nuts with fresh sprigs of rosemary.
      Rosemary Candied Nuts
    • A close-up of a golden brown braided challah bun on a sheet tray
      Braided Challah Buns (Homemade Roll Recipe)
    • photo of blood orange salad with poppyseed dressing from overhead
      Citrus Salad with Fennel, Pistachios & Poppyseed Dressing
    • A tin filled with fluffy golden oatmeal rolls and aside of soft butter
      Old Fashioned Oatmeal Dinner Rolls
    • Sweet potato caramelle pasta in a brown butter balsamic sauce with prosciutto.
      Caramelle with Sweet Potato Filling (Candy Shaped Pasta)
    • The whole herbs de Provence roast chicken and potatoes in their roasting skillet
      Herbs de Provence Roast Chicken with White Wine Pan Sauce
    • A boat of Swiss cheese fondue sauce pouring over a German schnitzel
      Crispy German Schnitzel with Fondue Schnitzel Sauce
    • An overhead shot of a cranberry Christmas cake topped with a sugared thyme and cranberry wreath decoration.
      Orange Cranberry Christmas Cake with Sugared Cranberry Wreath
    • Pecan sticky bun on a plate
      Ooey Gooey Sticky Toffee Pecan Buns
    • An eggnog Bundt Cake dripping with rum icing next to a snifter of dark rum and golden ornaments and ribbons
      Eggnog Bundt Cake with Sour Cream and Rum Icing

    Fall Recipes >

    Trending Now

    These cozy recipes are getting a lot of love right now. Check out what's trending this season:

    • A hand holding flaky pie dough
      Our Favorite Easy Pie Crust Recipe (Without a Food Processor)
    • The first spoonful of sweet potato pumpkin soup being lifted from the bowl by sweltered hands.
      Pumpkin & Sweet Potato Soup with Pancetta & Sage
    • A spicy mezcal margarita garnished with a slice of red chili and a Tan rim
      Spicy Mezcal Margaritas
    • A bowl of Panera Copycat creamy chicken and wild rice soup on a white countertop
      Creamy Chicken & Wild Rice Soup
    • Cider braised chicken thighs in the pan
      Cider Braised Chicken Thighs with Bacon & Shallots
    • A big bowl of matsutake miso butter pasta garnished with scallion
      Matsutake Pasta with Miso Butter
    • Caramel drizzling from a spoon into a mason jar
      Homemade Caramel Sauce (Without Corn Syrup)
    • A tray with chocolate dipped pistachio biscotti
      Pistachio Biscotti Dipped in Dark Chocolate

    Browse All >

    Just What You're Looking For...

    By The Course

    From tasty apps, to hearty main courses, sides and desserts - we've got a little bit of scratch made goodness for every course.

    • Appetizers & Snacks
    • Main Courses
    • Side Dishes
    • Sweets & Dessert

    Browse Categories >

    Looks What's Cookin'

    Check out some of the most popular recipes coming out of our kitchen.

    • A woman whisking eggs into a well of flour to make fresh pasta.
      Homemade Semolina Pasta Dough (How To Make Fresh Pasta)
    • A close-up image of hand made rigatoni and paccheri with semolina pasta dough
      Handmade Rigatoni & Paccheri (Without an Extruder!)
    • A close up shot of softened brown butter swirls.
      How To Make Brown Butter (Beurre Noisette)
    • A plate of four cheese ravioli in san Marzano tomato sauce with one cut in half.
      The Best Homemade Cheese Ravioli (Quattro Formaggi)
    • A simple white scene filled with vanilla frosted cookies
      Frosted Vanilla Cookies
    • A negroni fumo bianco (mezcal, suze and sweet vermouth)
      Negroni Fumo Bianco (White Negroni with Mezcal)
    • Coq au vin blanc served over mashed potatoes with bacon, mushrooms and pearl onions.
      Coq au Vin Blanc (French Stewed Chicken in White Wine)
    • A big platter of Korean beef short ribs
      Korean-Style Braised Beef Short Ribs

    Browse All >

    Scott and Taylor Woodworth holding cocktails

    Welcome to The Sage Apron!

    We are so glad you're here. We're Scott & Taylor - the husband and wife creators of all things The Sage Apron. We're recipe developers, pro taste testers, food photographers and amateur dishwashers.

    Read More >

    Pasta Recipes

    At The Sage Apron, we love all things pasta! Here we have recipes using our Homemade Semolina Pasta Dough , tutorials for various handmade shapes, pasta sauces, and complete dishes.

    • A fork going in for the first bite of lasagna al forno
      Lasagna al Forno (with Fresh Pasta and Bechamel)
    • A wooden spoon in a pot of San Marzano tomato sauce.
      Quick San Marzano Tomato Sauce (Italian Marinara Sauce)
    • A hand holding a single farfalle pasta noodle made from semolina pasta dough
      How To Make Farfalle (Homemade Bowtie Pasta)
    • A bowl of bright green spinach pistachio pesto surrounded by lemon, garlic and basil.
      Quick Spinach Pistachio Pesto

    More Pasta >

    Drinks

    We get thirsty too! Whet your whistle with our collection of original craft cocktails, non-alcoholic mocktails and flavorful simple syrup recipes.

    • Peaches & Rum Cocktail - A Peach Pie Punch
    • A mezcal sour cocktail with a layer of whipped egg white and swirls of bitters.
      Mezcal Sour
    • A pink mezcal Paloma cocktail garnished with smoked salt and fresh grapefruit.
      Mezcal Paloma - Smoky, Sweet & Citrusy
    • A French 76 cocktail in a Champagne flute garnished with a lemon twist.
      French 76 Cocktail (French 75 with Vodka)

    More Drinks >

    Sweet Endings

    Save room for dessert! From pies, to cakes to cookies and ice cream... we certainly have a sweet tooth! Be sure to round out your menu with something sweet and delicious!

    • Horizontal stack of alfajores cookies
      Billionaire Alfajores with Homemade Dulce de Leche & Toasted Coconut
    • No Bake Vanilla Bean Cheesecake with Pretzel Crust
    • An upside-down ice cream cone with vanilla bean ice cream next to a scoop and stack of cones
      Old Fashioned Vanilla Bean Ice Cream
    • A big slice of Dutch Apple Pie a la mode
      Pennsylvania Dutch Apple Pie with Brown Butter Crumble

    More Desserts >

    Fresh From Our Kitchen

    Take a look at our most recent recipes!

    • A big pot of turkey stock, herbs and aromatic vegetables.
      Make Ahead Turkey Stock (for Gravy, Stuffing & Soups)
    • A gravy boat full of turkey gravy on the Thanksgiving table.
      Make Ahead Turkey Gravy (Without Drippings)
    • Orange toweled hands setting the hot dish of stuffing on the Thanksgiving table.
      Challah and Sausage Stuffing (Dressing)
    • A spoonful of brown butter balsamic sauce over a big bowl of stuffed pasta.
      Balsamic Brown Butter (Pasta Sauce)

    All Recipes >

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    Scott and Taylor Woodworth holding cocktails

    Welcome to The Sage Apron!

    We are so glad you're here. We're Scott & Taylor - the husband and wife creators of all things The Sage Apron. We're recipe developers, pro taste testers, food photographers and amateur dishwashers.

    More about us →

    Happy Hour

    • A spicy mezcal margarita garnished with a slice of red chili and a Tan rim
      Spicy Mezcal Margaritas
    • A blackberry bee's knees cocktail in a coupe
      Blackberry Bee's Knees
    • A photo of a watermelon martini garnished with a melon ball
      Watermelon Martini (with Gin or Vodka)
    • A French 76 cocktail in a Champagne flute garnished with a lemon twist.
      French 76 Cocktail (French 75 with Vodka)
    • A tropical coconut and pineapple mocktail garnished with fresh pineapple and a cocktail umbrella.
      Tropical Pineapple and Coconut Mocktail (Virgin Painkiller)
    • a close up image of hibiscus rum punch in a tiki glass
      Hibiscus Rum Punch

    Apron Pocket

    These are a few of the classic recipes that every home cook and baker ought to have in their apron pocket.

    • A hand holding flaky pie dough
      Our Favorite Easy Pie Crust Recipe (Without a Food Processor)
    • A woman whisking eggs into a well of flour to make fresh pasta.
      Homemade Semolina Pasta Dough (How To Make Fresh Pasta)
    • The whole herbs de Provence roast chicken and potatoes in their roasting skillet
      Herbs de Provence Roast Chicken with White Wine Pan Sauce
    • A wooden spoon in a pot of San Marzano tomato sauce.
      Quick San Marzano Tomato Sauce (Italian Marinara Sauce)
    • A close up shot of softened brown butter swirls.
      How To Make Brown Butter (Beurre Noisette)
    • A jar of chicken feet bone broth and aromatic vegetables.
      Gelatinous Chicken Feet Bone Broth (Stock)

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